The research of lipophilic fraction of ground ivi herb
Keywords:
ground ivy, fatty acids, carotenoids, chlorophylls
Abstract
Lipophilic fraction of ground ivy are presented. Qualitative and quantitative of fatty acids has been set, quantitative content of carotenoids and chlorophylls.
References
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2. Investigation of the lipophilic fraction of plants of the genus Chornobryvtsi (Tagetes L) / T.S.Berdei, SMMarchishin // Pharmaceutical magazine. - 2011. № 1. - P. 10-14.
3. Kalushka O. B., Martyshyn S. M. Fatty acid composition of the lipophilic fraction of the over-earth and underground organs of the creeping peer // Pharmaceutical journal. - 2007. - No. 4 (4). - P. 23-24.
4. Kuznetsova V.Yu., Kislychenko VS, Adamenko K.V. Analysis of the lipophilic fraction of leaves of vine wild // Pharmaceutical journal. - 2007. - No. 2 (2). - P. 44-46.
5. Kovalev V.М. Pharmacognosy with the basics of plant biochemistry / VM Kovalev, OI Pavly, T.I.Isakova; ed. V.M.Kovalyova - Kharkiv: Flag, View of the NFUU, 2000. - 703 p.
6. Chemistry of fats / B.N.Tutiunnikov, Z.I. Bukhttab, F. F. Gladkiy and others. - M.: Kolos, 1992. - 448 p.
7. Chromatography. Practical application of the method / Ed. E.Heftman - M.: World, 1986. - P. 1. - 336 pp.
8. Chekman I.S. Clinical herbal medicine / I. S. Chekman // LLC "RADA". - 2006. - P. 150.
Published
2019-03-18
How to Cite
Marchyshyn, S., & Garnyk, M. (2019). The research of lipophilic fraction of ground ivi herb. Farmatsevtychnyi Zhurnal, (6), 99-103. Retrieved from https://pharmj.org.ua/index.php/journal/article/view/578
Section
Original Articles
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