The research of lipophilic fraction of ground ivi herb

  • S.M. Marchyshyn -
  • M.S. Garnyk -
Keywords: ground ivy, fatty acids, carotenoids, chlorophylls

Abstract

Lipophilic fraction of ground ivy are presented. Qualitative and quantitative of fatty acids has been set, quantitative content of carotenoids and chlorophylls.

References

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Published
2019-03-18
How to Cite
Marchyshyn, S., & Garnyk, M. (2019). The research of lipophilic fraction of ground ivi herb. Farmatsevtychnyi Zhurnal, (6), 99-103. Retrieved from https://pharmj.org.ua/index.php/journal/article/view/578
Section
Original Articles