The investigation of aminoacid composition of leaves in the widespread species Plantago L. genus of south Ukrainian flora
Abstract
It was revealed up to 15 amino acids of which 7 are essential in the leaves of Plantago major L., Plantago media L. by highly efficient liquid chromatography method. The maximal contents of protein bound and free amino acids was revealed the leaves of Plantago media L. up to 10,17 ± 1,00 % and 1,68 ± 0,14 % respectively. Leaves of Plantago major L. and Plantago media L. are perspective for obtaining complex phytopreparations having haemostatic action.
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